Year 5 Reading Comprehension Chocolate – from Bean to Bar

Teacher Specific Information

This Year 5 Reading Comprehension Chocolate – from Bean to Bar consolidates pupils’ reading skills. Children answer 13 questions about the production of Chocolate. Questions include drag and drops, multiple choice, single choice sets, fill in the blanks and mark the words.

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National Curriculum Objectives

(2a) Give or explain the meaning of words in context.
(2b) Retrieve and record information or identify key details from fiction and non-fiction.
(2c) Summarise main ideas from more than one paragraph.
(2d) Make inferences from the text or explain and justify inferences with evidence from the text.
(2g) Identify or explain how meaning is enhanced through choice of words and phrases.